Whether you're kneading dough, mixing cake batter, or preparing meat products, it's imperative to keep your ingredients at safe temperature ranges. FPEC's vacuum CO2 commercial mixer is specifically designed to operate in safe temperature ranges while thoroughly mixing ingredients to the right consistency every time.
Unlike standard commercial floor mixers, our machines can handle large quantities of heavy doughs and maintain optimal temperatures. This unique engineering allows meat grinders and food processors to eliminate safety headaches while kneading ingredients to perfection.
Addressing Temperature and Consistency Concerns With Our Vacuum CO2 Mixer
During mixing, friction and extended processing times can raise product temperatures, potentially affecting both texture and safety. At the same time, uneven blending of ingredients can compromise product quality.
Standard countertop mixers and less sophisticated commercial floor mixers lack the features needed to maintain safe product temperatures. FPEC’s vacuum CO2 commercial mixer is built exclusively for commercial use.
Our vacuum CO2 mixer can efficiently mix large batches while solving the temperature challenge. That's because it integrates cooling technology directly into the mixing process. The CO2 injection system rapidly lowers the temperature of the product while the vacuum environment enhances ingredient distribution and absorption ratio.

Technical Features of the Vacuum CO2 Commercial Mixer
Our commercial mixer with vacuum CO2 capabilities includes the following notable features:
- 250lb–12,000lb capacity
- Paddle agitators
- Hydraulic operated vacuum lid
- Constant vacuum pressure during blending cycle
- High vacuum levels
- Vacuum loading available
- Shaft seals retract for easy cleaning
- Split shaft seals available
- Pneumatic-operated discharge doors
- Electric or hydraulic drives
Additionally, our commercial dough mixers have the power and speed required to perform industrial-grade kneading, whipping, and blending. We also include several additional attachments to give you full control over your product consistency and thickness. The versatility of our units is second to none.

Benefits for Processing Facilities
Upgrading to a commercial mixer with CO2 injection capabilities promises a variety of benefits, including the following:
- Rapid cooling during mixing: CO₂ injection lowers product temperature quickly and effectively.
- Improved food safety: Maintains safe product temperatures throughout processing.
- Consistent ingredient distribution: Delivers uniform flavor and texture across every batch.
- Reduced product waste: Tighter process control minimizes costly losses.
- Faster processing cycles: Cooling and mixing in a single step accelerates production.
- Flexible performance: Handles a wide range of proteins and recipe types with ease.
Our commercial mixer is built to take on multiple tasks with ease and support your food operation. The included accessories and attachments provide unmatched flexibility for kneading, whipping, mixing, and more.

More Than Six Decades of Innovative Food Processing Equipment
For more than 60 years, FPEC has been supplying the food and meat industries with equipment made to withstand daily production demands while delivering consistent, top-quality results.
In addition to providing exceptional commercial mixers, we also offer world-class customer support.
FPEC is committed to helping you achieve maximum uptime and long-term value from your equipment. Our customer service team is always just a call or message away and ready to answer questions, provide accessories, or deliver specialized maintenance whenever you need it.

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FPEC equipment well designed and built to last. Maintenance on FPEC equipment is easier and we have less downtime with their equipment.
When i toured the FPEC plant I was amazed the craftsmanship and was surprised how large their facility is.
FPEC surprised me that they could not only build the equipment but also they build their own controls for everything, it makes it was easier to start things up.
FPEC tumblers really pick up marination!! We have great results using these tumblers.
FPEC solved my product flow issue, they designed a layout that moves my product smoothly thru process.
Elevate Your Mixing Capabilities
When product quality, efficiency, and safety absolutely must align, FPEC's vacuum CO2 mixer shines.
The combination of advanced cooling technology and vacuum mixing delivers uniform results while maintaining critical temperature control. Our heavy-duty, all-purpose mixer is perfectly suited for bread dough, pizza dough, cream, batter, and countless other food products.
Contact our team today to request more information on the vacuum CO2 commercial mixer and explore customization options for your facility.