FPEC Brine Tanks: Multiple-Tank System for Food-Processing Plants
In large-scale food processing, consistency and efficiency are everything.
When production demands high volumes of brined products, the right equipment can make all the difference for your business. FPEC's brine tanks give processing plants the capacity and control they need to meet strict quality standards while keeping up with demand.
These systems are built for plants that can't afford downtime or errors that interfere with their ability to maintain output volume. FPEC brine tanks offer the flexibility to handle multiple recipes and batch sizes without compromising your company's production speed.
The Need for Precision in Brining Operations
Those who run processing facilities know all too well the challenge of managing multiple batches at once.
Brining requires exact ratios of salt, water, and other ingredients, stable temperatures, and reliable mixing to ensure consistent flavor and product safety. Even a small variation in the way a batch is processed can throw off an entire batch, wasting both time and raw materials. If the bad batch is actually removed from the brine tanks and shipped to a client, it can hurt the reputation of your business.
This is the problem FPEC's multiple-tank system is intended to solve. Our brine tanks are specially designed for trouble-free service. They're easy to clean, can accommodate a large volume of water and salt, and ensure consistent output day after day.
Our multiple-tank system is a great option for any business that works with meat, poultry, or other food products. These brine tanks provide the dependable performance essential for high-output production and on-time delivery.

Our Brine Tanks Are Engineered for Performance
FPEC's multiple-tank brine tanks are made to meet the demanding needs of chilling marination. Our system is available in standard and custom tank sizes. Key features include:
- Standard 200-gallon mix and hold tanks
- Easy transfer via our 50 GMP pump
- Skid mounted
- High-shear tank-mounted mixer
- Dry ingredient (e.g., salt, seasonings) induction system
- Integral work stand
- 100% stainless steel brine tanks
Want more details about our equipment? Contact us today to talk to a helpful expert.
Single-Tank Brine System
We also offer a single-tank brine system, which includes the following :
- 200-gallon standard tank
- Custom tanks available
- ASME jacket rated for ammonia or glycol
- Easy transfer via 100 GMP pump
- Sanitary plumbing
- High-shear tank-mounted mixer
- 100% stainless steel brine tanks
Another of our operation-optimizing offerings is a centrifugal pump cart. The stainless steel design ensures that our equipment offers trouble-free service and can withstand repeated exposure to salt. It features a NEMA 4X enclosure with a slope-top box.

Benefits That Keep Production Moving
When it comes to brining, speed and consistency are everything. FPEC’s stainless-steel brine tanks are engineered to support the demands of high-volume processors while safeguarding product quality and food safety.
Facilities that invest in FPEC's brine tanks gain the following advantages:
- Higher Throughput Efficiency: Simultaneous batch processing reduces wait times and keeps production running at pace.
- Tighter Quality Control: Precision-engineered agitation and temperature stability ensure uniform brine distribution for consistent product results.
- Built for Harsh Ingredients: Heavy-duty stainless-steel construction withstands salt, seasonings, and aggressive cleaning chemicals without corrosion.
- Adaptable to Your Product Line: Designed to accommodate various product types and flavor profiles for seamless changeovers between batches.
- Improved Food Safety Measures: UV protection and sanitary construction reduce contamination risks and meet stringent food safety standards.
When you implement FPEC’s brine tank systems, the result is years of reliable service and the ability to brine products to client expectations.

Why Food Processors Trust FPEC
For six decades, FPEC has been a trusted partner to processors across the food and meat industries. Our brine tanks, like every piece of equipment we manufacture, are built to support high-volume production with consistent performance, sanitation-focused design, and long-term reliability.
Food processors turn to FPEC because we don’t offer one-size-fits-all solutions. Every machine is designed to facilitate trouble-free service and comes backed by a knowledgeable team that understands the price of unplanned downtime. Our years of experience allow us to deliver brine tanks and other items that can elevate your operations.
Our team brings unmatched hands-on engineering experience to every project. We know how to design for efficiency, how to anticipate maintenance needs, and how to help you minimize downtime before it starts. When something does go wrong, we’re ready with responsive support, available replacement parts, and a commitment to keeping your operation moving.

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About FPEC—66+ Years of Trusted Engineering
Hear about how FPEC equipment has helped our customers across the country.
FPEC equipment well designed and built to last. Maintenance on FPEC equipment is easier and we have less downtime with their equipment.
When i toured the FPEC plant I was amazed the craftsmanship and was surprised how large their facility is.
FPEC surprised me that they could not only build the equipment but also they build their own controls for everything, it makes it was easier to start things up.
FPEC tumblers really pick up marination!! We have great results using these tumblers.
FPEC solved my product flow issue, they designed a layout that moves my product smoothly thru process.
Take Your Brining Operations to the Next Level
Unreliable equipment can produce subpar products and lead to devastating downtime. When production requires consistent results and the ability to handle multiple batches without delay, FPEC's multiple-tank system offers a proven path forward.
Ready to upgrade? Contact us today to schedule a consultation or place your order.